Register now for the Recipe for Success Etiquette Dinner!
Log into your Hire-a-Vol account to reserve your space! Learn which fork to
use, how to act at a business meal, interview tips, and much more!
This event is targeted to students that are classified as
Juniors and Seniors. Employer representatives will provide information on
interviewing and appropriate attire for the job search process. As you eat, receive
information on dining etiquette—what to do in a business function/meal will be discussed.
This exciting opportunity will be hosted on Monday, March 3rd
from 5:45-8:00pm in the University Center Hermitage Room. The event is
co-hosted by Career Services and the Alumni Affairs Office with Ferguson (a
Wolsely company) and Aramark as sponsors.
Each person attending will receive a surprise gift, handouts
on dining etiquette and interviewing, and be able to enjoy a FREE 4-course
meal.
Contact Mary Mahoney at mmahoney@utk.edu
for more information.
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